Food Explorers: Pumpkin Scones

Date: 10/28/2020
Time: 5:30 pm-6:30 pm

Join Katie, Registered Dietitian from Food Explorers to make Pumpkin Scones! You’ll learn some fun tips and tricks to make your scones light and fluffy, and make a glaze to drizzle on top. This event is family-friendly!

You’ll need the following ingredients:

• flour
• sugar
• baking powder
• cinnamon
• 1 can pumpkin puree
• light brown sugar
• powdered sugar
• 1 stick butter
• milk OR heavy cream
• optional spices such as Pumpkin Pie Spice (nutmeg, ginger, cloves & allspice)
• maple syrup

Participation will be capped at 12 families/participants. Families should register for only one zoom link.

 

Registration: